“ The building is absolutely beautiful and interior is so cozy. The food was good but nothing spectacular but fresh and nicely placed on the serving platters. But what takes this place down is the service. Got food before drinks and forgot some drinks to the able which we ordered and then the timing of serving of food was so much apart that we finishes most dishes and then 30 mins after came on of the sides we had ordered. But the staff was nice and kindly apologized. I think this place for sure have potential to have a five star but need to work on the service and timing of serving ”

“ If you like a asian foods sushi and raw fish. Foods are delicious and tatsy. Smile service and weel designed. I offer to book seat at middle site with open air. We liked the meat. ”

“ Today we decided to go out to enjoy some tasty sushi. East was our restaurant of choice. It is a beautiful Building. The sushi was great, but not above the competition. The service was friendly, but sadly it took more than 10 minutes to bring us our drinks and the sushi took even longer. It was slightly busy, but waitstaff was available and standing around with nothing to do. Drinks should take a maximum of 5 minutes to come to the table and at an upper class restaurant they should serve a little appetiser if the food takes longer than 15 minutes to arrive. It’s good if you like to wait, but the food doesn’t justify it sadly. ”

“ The service was absolutely amazing. They did well woth our group and made recommendations based on what we were thinking about. The sushi was absolutely delicious and I'd happily eat it again. The steaks we ordered for main felt a bit of a let down for the price. The cook on them perfect but it lacked something that would've made it worth it. ”

“ Restaurant East in Hamburg is an experience that goes far beyond just dining — it’s a place where architecture, atmosphere, and gastronomy blend seamlessly into a refined, almost theatrical whole. This was my third visit, and as always, the evening lived up to the restaurant’s outstanding reputation. If you want to enjoy Asian-inspired cuisine of the highest quality, where every single detail is carefully considered, East is the perfect choice. From the moment you step through the doors, you feel that this is not a typical restaurant but an entire concept. You must remember to reserve a table in advance — East is always full, and for good reason. We arrived at 7:30 PM and were warmly greeted and quickly shown to our table. The restaurant offers two very different settings: under the old brick arches with a quieter, more intimate vibe, or in the grand main hall, where the ceiling stretches nearly ten meters high and the atmosphere hums with energy. A live DJ adds to the experience, not just by playing music, but by mixing it with taste and precision, creating a sophisticated yet vibrant mood. The open kitchen lets guests see the chefs at work — mostly Asian — moving with focus and grace as they craft each dish. The menu is extensive, with so many tempting options that choosing becomes difficult. We ordered a large sushi platter for 56 euros, and it was absolutely worth it — an elegant, beautifully presented selection where every piece had a distinct flavor and texture. The level of craftsmanship and the freshness of the ingredients were outstanding. We began with cocktails — four different ones, each unique and beautifully presented. Prices ranged from 16 to 24 euros, and every drink was as refined and flavorful as it was visually stunning. Later, we shared a bottle of wine and finished with dessert: two of us chose something sweet, while another enjoyed two small, handmade chocolates engraved with the restaurant’s own logo — a perfect, thoughtful touch. However, there was one unfortunate detail worth mentioning. We had notified the restaurant in advance that one guest had a severe celery allergy. The staff took it very seriously — which is, of course, commendable — but it was clear that they had not prepared for it beforehand. As a result, several dishes had to be made from scratch, and the guest could not even have soy sauce, as they couldn’t confirm whether it contained traces of celery. While the caution was completely understandable, it did limit the dining experience and created some unnecessary uncertainty. At a restaurant of East’s high level, one might expect the kitchen to have checked such details before service. Another minor hiccup was the timing of drinks and dessert — coffee arrived too early, and the wine service lagged slightly behind. Nothing major, but noticeable in an otherwise highly polished experience. Despite these small imperfections, East remains one of Hamburg’s most impressive dining destinations. The combination of superb food, striking interior design, and meticulous attention to atmosphere makes it a must-visit for anyone who loves fine dining with a creative, international flair. Yes, it’s pricey — but every euro feels justified. If you enjoy Japanese-inspired cuisine, exceptional sushi, and dining in a place where every sense is engaged, East is a restaurant that will stay with you long after you leave. ”